Hotel sur
Job offers in a hotel in
Open position:
-Hostesses.
-Baristas.
-F&B Mangers.
-Comis chefs I.
-Comis Chefs II.
-Sous Chefs.
-Chefs de party.
Benefits:
-The duration of the employment contract is one year (Renewable).
-The hiring company provides accommodation, transportation, health insurance
and airline tickets.
Salaries:
-Hostess: 3000 QAR
-Barista: 3000 QAR
-F&B Manger: 5500 QAR
-Comis chef I: 3000 QAR
-Comis chef II: 2700 QAR
-Sous-chef: 6000 QAR
-Chef de Party: 5000 QAR
Qualifications:
-Diploma in the same specialty or its equivalent.
-Minimum experience of 1 year in a similar position.
-Work experience in a 5 star hotel.
-Fluency in English.
-Creative and strategic thinking.
-Conflict-resolving skills.
What are the required skills?
-Hostess: Knowledge of sequence of service, experience in 5-star
hotel or fine dining.
-Barista: Experience with coffee machine, preferably in 5-star
hotel environment.
-F&B Manger: Knowledge of sequence of service, experience in
5-star hotel or fine dining environment, must have supervised teams before.
-Comis chef I: Experience as a Comis chef in 5-star hotel, fine
dining restaurant or high-end cruise line.
-Comis chef II: Intermediate understanding of kitchen bakery
products while focusing on quality assurance (HACCP) and good communication
skills. Young and energetic.
-Sous chef: Experience as a Sous chef in 5-star hotel, fine dining
restaurant or high-end cruise line.
-Chef de Party: Supervisory skills + advanced knowledge of working
in kitchen with focus on producing food for volume consumption as well as
ensuring quality checks.
Interviews will take place on Thursday 10
March 2022.
If you would like
to apply for this job opportunity, please click on the link below and fill out
the form:
